Georgian Cheese and Egg Bread
This traditional Georgian bread makes a great snack for a crowd.
11 million tons of still edible food end up in the trash in this country every year. That's 79 kilos per person. Professor of Ecotrophology and food expert Guido Ritter gives tips on what to consider in planning and storage to avoid food waste.
This traditional Georgian bread makes a great snack for a crowd.
ビデオ編集者:Mihalis Barbaris注目のパートナー:Mary-Rose Andrianopoulou、Giannis Mpourodimos、Katerina Vasilakopoulou、Maria Vasilakopoulou、Kellina Dimitriadi、Markos Papakostantinou、Giannis Margaris、Eri Christogianni、Anna-Maria Volanaki、Michalis
Janell finds hidden space in the kitchen with clever, inexpensive products.
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