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Food & Drink

Sappig, smakelijk en knapperig: gebraden kip op de proef

By SAT.1 (Glomex) 26 March 2024 4 Views

Source: SAT.1 (Glomex)

TV-kok Heiko Schulz neemt de proef op de som en bezoekt drie snackkraampjes in Berlijn. Braadkippen zijn er al zo'n 60 jaar in Duitsland. Maar welke zijn bijzonder goed? Dat hangt af van de kruiden en de grill.

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