在高处– ProWein 2019成功结束
酒厂与关卡有很大关系。残留糖分,酒精含量,价格–如果葡萄酒想取悦大众,在某些水平上最好不要过高。但是,在种植葡萄酒时,高水平的确是一个优势-这可能意味着更多的工作-但确实有回报,尤其是当ProWein的专家品尝从1200m高度下降到莱茵河杜塞尔多夫的葡萄酒时。
Frozen dishes are particularly useful when things need to be done quickly in the kitchen. But who comes up with the dishes? And how do manufacturers ensure that all the ingredients are cooked at the same time? "Galileo" visited two companies.
酒厂与关卡有很大关系。残留糖分,酒精含量,价格–如果葡萄酒想取悦大众,在某些水平上最好不要过高。但是,在种植葡萄酒时,高水平的确是一个优势-这可能意味着更多的工作-但确实有回报,尤其是当ProWein的专家品尝从1200m高度下降到莱茵河杜塞尔多夫的葡萄酒时。
厨师:Akis Petretzikis导演:Leonidas Pelivanidis制作:Akis Petretzikis Ltd.视频编辑:Mihalis Barbaris特色合作伙伴:Mary-Rose Andrianopoulou,Giannis Mpourodimos,Katerina Vasilakopoulou,Maria Vasilakopriou,Kellina Dimitriadi,Markos Papa Christogianni,Anna-Maria Volanaki,Michalis Zanakis,Kyriakos Papaemmanouil。
食谱:https://akispetretzikis.com/en/catego ... Akis eshop:https://akiseshop.com/en厨师:Akis Petretzikis导演:Leonidas Pelivanidis生产:Akis Petretzikis Ltd.官方网站:https ://akispetretzikis.com/ Facebook页面:https://www.facebook.com/akispetretzi ... Twitter:https://twitter.com/a_petretzikis?lan ... Instagram:https://www.instagram。 com / akis_petret ... Pinterest:https://www.pinterest.com/akispetretz ...视频编辑:Mihalis Barbaris特色合作伙伴:Mary-Rose Andrianopoulou,Giannis Mpourodimos,Katerina Vasilakopoulou,Maria Vasilakopoulou,Kellina Dimitriadi,Markos Papakostantinou,吉尼斯·玛格丽丝(Giannis Margaris),埃里·克里斯托吉安尼(Eri Christogianni),安娜·玛丽亚·沃拉纳基(Anna-Maria Volanaki),米哈里斯·扎纳基斯(Michalis Zanakis),基里亚科斯·帕帕姆马努伊(Kyriakos Papaemmanouil)
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